Sesame based Nepali sauce made from fresh ingredients and infused with a pepper only found in the Himalayas. A recipe handed down through generations of Nepali women. Use Bindu Bites sauces to add a punch of flavor to any food such as baked potatoes, chips, naan, meats, pastas, and of course momos (Nepali Dumplings).
Mild: All of the Nepali flavor, none of the heat! The perfect sauce for more sensitive taste buds.
